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Chickpeas In stock · Harvest season
Cicer Arietinum

Chickpeas

Sudanese chickpeas from recent harvests — beige, machine-cleaned kernels graded for export and available milled into gram flour.

Applications

Hummus & falafel Roasted snacks Gram flour Curries & stews Animal feed
Origin
Northern & Central Sudan — irrigated schemes
Grade
Raw cleaned kernels · gram flour on request
Packaging
40kg / 50kg PP bags (≈ 22 MT / FCL)
Minimum Order
1 × 20ft FCL
HS Code
0713.20
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Overview

About this product

The chickpea (Cicer Arietinum) is a legume of the Fabaceae family, also known as gram, Bengal gram, garbanzo, or chana. Each pod carries two or three peas, which are dried to the familiar beige kernel.

We supply raw pure chickpeas from recent Sudanese harvests, machine-cleaned and graded, with milling into gram flour available on request. A single cup delivers roughly 29% of the daily value for protein and 49% for fibre, along with manganese and folate — which is why chickpeas anchor everything from hummus and falafel to roasted snacks, curries, and commercial food processing.

Export Standard

Sourced, graded, and export-ready

Every batch is cleaned, sorted, inspected, and professionally packed to international standards before it ships.

Authentic Sudanese Origin

Sourced from the finest production regions in Sudan.

Premium Quality

Strict cleaning, grading, and quality inspection at every stage.

International Standards

Every batch is prepared to meet international export requirements.

Reliable Supply Chain

A complete supply chain managed with precision from farm to port.

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