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Pigeon Pea In stock · Harvest season
Cajanus Cajan · Adasia / Lubia

Pigeon Pea

High-protein pigeon peas — known in Sudan as Adasia and elsewhere as toor dal — collected unshelled from farmers to preserve freshness, then cleaned and graded for export.

Applications

Dal & split peas Protein food blends Soups & stews Flour milling Forage & cover crop
Origin
Sudan's fertile rain-fed belt
Grade
Whole kernels · split (dal) on request
Packaging
50kg PP bags (≈ 22 MT / FCL)
Minimum Order
1 × 20ft FCL
HS Code
0713.60
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Overview

About this product

Pigeon pea (Cajanus Cajan) is a perennial legume that serves as both a high-protein food crop and a soil-restoring cover crop. In Sudan it is known as Adasia or Lubia; across South Asia the split form is sold as toor dal.

We collect the peas unshelled directly from farmers so the kernels reach the cleaning line fresh, then clean and grade them for export as whole seed, with splitting and milling available on request. Pigeon pea is high in protein and carries the essential amino acids methionine, lysine, and tryptophan, which makes it a natural partner to cereal-based diets.

Export Standard

Sourced, graded, and export-ready

Every batch is cleaned, sorted, inspected, and professionally packed to international standards before it ships.

Authentic Sudanese Origin

Sourced from the finest production regions in Sudan.

Premium Quality

Strict cleaning, grading, and quality inspection at every stage.

International Standards

Every batch is prepared to meet international export requirements.

Reliable Supply Chain

A complete supply chain managed with precision from farm to port.

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